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The Link Between Sugar and Chronic Pain: Here’s What You Need to Know

  • Writer: Dr Gi Ming Chan
    Dr Gi Ming Chan
  • Jul 22
  • 5 min read
Sugar and chronic pain

When it comes to managing pain, you might not think of sugar as the first contributor. But recent studies suggest that there is a strong connection between sugar consumption and increased pain—especially in those dealing with chronic pain conditions. Whether you’re struggling with joint pain, inflammation, or nerve issues, your sugar intake could be playing a significant role in how much you hurt.


In this post, we’ll explore the science behind the connection between sugar and pain, and what you can do to minimize the effects of sugar on your body.


How Sugar Triggers Inflammation and Pain Sensitivity


The most well-known link between sugar and pain is its ability to increase inflammation in the body. Inflammation is one of the primary causes of pain, especially in conditions like arthritis, fibromyalgia, and chronic back pain.


When you eat foods high in refined sugars, such as sugary snacks or drinks, your body produces pro-inflammatory cytokines—tiny molecules that fuel inflammation. This chronic inflammation can affect your joints, muscles, and even your nerves, making pain feel more intense and persistent.


If you’re already dealing with an inflammatory condition, the last thing you want to do is fuel the fire with excess sugar. Reducing sugar intake is one way to help lower inflammation and, in turn, ease the pain associated with these conditions.



Sugar and Chronic Pain Conditions


Many chronic pain conditions, such as rheumatoid arthritis or osteoarthritis, are closely tied to inflammation. High levels of sugar can exacerbate these conditions, leading to swelling, stiffness, and more pain.


When you consume sugar, your body’s insulin levels rise. Over time, this can lead to insulin resistance, which makes your body less efficient at controlling blood sugar. Insulin resistance has been linked to increased levels of inflammation, contributing to the worsening of pain conditions.


For people with autoimmune diseases, high sugar intake can trigger a flare-up of symptoms. This means more pain, swelling, and discomfort. Reducing sugar in your diet can help regulate insulin and control inflammation, ultimately reducing pain.


In a study of 4,146 participants, they found that the consumption of sugar sweetened beverages was significantly associated with an increased risk of chronic low back pain among individuals aged 20 to 69 years. Reducing consumption of sugar sweetened beverages may contribute to the prevention of chronic low back pain. 



Sugar’s Impact on Nerve Health


If you have diabetes or high blood sugar, you may already be familiar with the effects of sugar on your nerves. Over time, consistently high blood sugar levels can lead to nerve damage (also known as neuropathy), which often causes sharp, burning pain, numbness, and tingling—especially in the hands and feet.


This process is partly due to a phenomenon called glycation. Glycation occurs when sugar molecules attach to proteins in your body, causing them to become damaged. This damage can affect nerve tissues, leading to pain and discomfort.


Managing your blood sugar levels through a balanced diet, exercise and adequate sleep can help reduce the risk of nerve damage and the pain it causes.


Blood Sugar Spikes and Pain: It’s All About the Crash


One of the sneaky ways sugar contributes to pain is through blood sugar fluctuations. When you eat a sugary snack or drink, your blood sugar spikes quickly, giving you a burst of energy. But this is often followed by a crash—a drop in blood sugar levels—which can leave you feeling fatigued, irritable, and, yes, in pain.


When your blood sugar crashes, your body releases stress hormones like cortisol, which can increase pain sensitivity and promote inflammation. This means that those mid-afternoon crashes aren’t just making you tired—they could be making your pain worse.


To avoid these sugar-induced crashes, try to balance your meals with protein, fiber, and healthy fats, which help stabilize your blood sugar levels.


Sugar, Gut Health, and Pain


Did you know that sugar can affect your gut health? It’s true! Your gut microbiome plays a critical role in regulating inflammation throughout your body. When you consume too much sugar, it can disrupt the balance of good bacteria in your gut, leading to a condition called dysbiosis.


This imbalance can trigger leaky gut syndrome, where harmful substances and toxins leak into your bloodstream, causing widespread inflammation. And guess what? This inflammation can make its way to your joints, muscles, and nerves, contributing to chronic pain.


Supporting your gut health by reducing sugar and eating a balanced diet can help reduce systemic inflammation and, in turn, ease pain. Check out some tips on gut support here. 


How to Cut Down on Sugar and Manage Pain


If you’re struggling with chronic pain and suspect sugar might be contributing to it, here are some practical steps you can take to reduce your sugar intake and find relief:


1. Limit Processed Sugars

Avoid sugary drinks, candies, and processed snacks that are high in refined sugar. Opt for whole foods, like fruits and vegetables, that contain natural sugars but also offer fiber, vitamins, and minerals.


2. Focus on Anti-Inflammatory Foods

Incorporate foods that help fight inflammation, such as turmeric, ginger, leafy greens, and fatty fish. These foods can help lower inflammation and reduce pain.


3. Choose Complex Carbs

Instead of simple sugars, choose complex carbohydrates like whole grains, legumes, and sweet potatoes. These foods release sugar slowly into your bloodstream, helping to prevent blood sugar spikes and crashes.


4. Stay Active

Exercise is a great way to improve blood sugar control and reduce inflammation. Aim for regular physical activity, such as walking, swimming, or yoga, to help ease pain and promote overall health.


5. Prioritize Gut Health

Eat fiber-rich foods, probiotics (like yogurt or fermented foods), and prebiotics (such as garlic, onions, and bananas) to support your gut health and reduce inflammation


The Bottom Line: Sugar Might Be Fueling Your Pain


If you’ve been struggling with chronic pain, it might be time to take a closer look at your sugar intake. While cutting out sugar entirely may not be necessary for everyone, reducing processed sugar and focusing on anti-inflammatory foods could help manage your pain.


By understanding the link between sugar and pain, you can make more informed choices about your diet and overall health. We are here to help you through this journey! Contact our office in Cranberry Twp, PA.


Want More Tips on Managing Pain Naturally?


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  • Appalachia Chiropractic & Wellness
  • Appalachia Chiropractic & Wellness
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